Curd Separator
Curd Separator

Curd Separator

MOQ : 1 Unit

Curd Separator Specification

  • Product Type
  • Curd Separator
  • General Use
  • Separating curd from whey, dairy industry
  • Material
  • Stainless Steel
  • Type
  • Automatic
  • Capacity
  • 500-1000 LPH (liters per hour)
  • Weight (kg)
  • Approx. 120 kg
  • Computerized
  • No
  • Automatic
  • Yes
  • Control System
  • Manual/Panel Control
  • Processing Pressure
  • 0.2-0.6 MPa
  • Cleaning System
  • CIP (Clean-in-place)
  • Cooling Mode
  • Water Cooled
  • Sterilization Method
  • Steam
  • Motor Power
  • 1.5 kW - 3 kW
  • Voltage
  • 220/380 V
  • Dimension (L*W*H)
  • 1200 x 800 x 1500 mm
  • Feature
  • Efficient separation, low maintenance, hygienic design
  • Color
  • Silver
  • Installation Type
  • Floor mounted
  • Product Application
  • Dairy plants, milk processing units
  • Feed Temperature
  • 35-45C
  • Discharge Type
  • Continuous / semi-automatic discharge
  • Noise Level
  • Below 75 dB
  • Bowl Speed
  • 6000 - 9000 RPM
  • Safety Features
  • Overload protection, emergency stop
  • Surface Finish
  • Mirror Polish Stainless Steel
 

Curd Separator Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Supply Ability
  • 10 Units Per Month
  • Delivery Time
  • 7 Days
 

About Curd Separator



Experience the exclusive performance of our Top Curd Separator with Bowl, crafted for enlightened dairy professionals seeking sublime efficiency. This towering machine showcases new advances, operating at 6000-9000 RPM for rapid, continuous or semi-automatic curd and whey separation. Designed with mirror-polished stainless steel, its hygienic build ensures pristine results in dairy plants and milk processing units. Safety is prioritized through overload protection and an emergency stop. Optimal for 500-1000 LPH output, the floor-mounted separator offers low maintenance, manual/panel controls, and reliable operation under 0.2-0.6 MPa processing pressure, delivering supreme results every cycle.

Curd Separator Uses, Roles, and Key Features

Our Curd Separator is used primarily for separating curd from whey in dairy industry applications, serving as an essential tool in dairy plants and milk processing units. It functions as an automatic, floor-mounted solution, boasting efficient separation, low maintenance, and a hygienic mirror-polished stainless steel design. The separator is equipped with advanced safety features, including overload protection and an emergency stop, and is capable of handling 500-1000 LPH. Manual or panel control operations ensure flexible integration in diverse production environments.


Sample Policy, Payment, and Delivery Commitments

We offer a transparent Curd Separator Sample Policy, with clear terms for product sampling upon request. Flexible payment options are available for distributors, exporters, and traders, ensuring accessibility for all. Benefit from quick dispatch and secure packaging that preserves the product's integrity during shipment. Delivery times are minimized for seamless operations, and tailored offers can be availed by manufacturers and service providers across India, ensuring prompt fulfillment of bulk and individual requirements.


FAQ's of Curd Separator:


Q: How does the Curd Separator operate within dairy plants?

A: The Curd Separator functions by spinning at high speeds (6000-9000 RPM), efficiently separating curd from whey using centrifugal force, suitable for continuous or semi-automatic discharge in dairy plant settings.

Q: What are the key safety features of this Curd Separator?

A: This separator is equipped with an overload protection system and an emergency stop button, enhancing operational safety during use in milk processing and dairy units.

Q: When is the ideal feed temperature for optimal separation efficiency?

A: The ideal feed temperature for high-performance separation is between 35C and 45C, ensuring the best results in separating curd from whey.

Q: Where should the Curd Separator be installed within my facility?

A: This equipment is designed for floor-mount installation, ensuring stability and efficient integration in dairy processing lines or plant floors.

Q: What benefits does the Clean-in-Place (CIP) system bring?

A: The integrated CIP (Clean-in-Place) system simplifies cleaning, maintaining hygiene, reducing downtime, and ensuring safe, consistent performance batch after batch.

Q: How much product can the Curd Separator handle per hour?

A: It is capable of processing between 500 and 1000 liters per hour, making it suitable for mid- to large-scale dairy operations.

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